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Naka - Enhanced Nattokinase 100mg 150vcaps

Naka - Enhanced Nattokinase 100mg 150vcaps

Nattokinase is sourced from non-gmo soybeans to naturally enhance cardiovascular health. This bioavailable enzyme aids in maintaining healthy blood circulation and facilitates the breakdown of fibrin. Additionally, the formulation includes fermented black garlic and coenzyme Q10, which further contribute to cardiovascular wellness and assist in lowering elevated blood lipid levels. The delayed-release vegetable capsule is designed to provide optimal support for this supplement.

Ingredients

Each DR veggie capsule contains:
Nattokinase (Bacillus subtilis var. natto – Whole, Glycine max – Seed) (2000 FU) 100mg
Fermented Black Garlic (Allium sativum - Bulb) (20:1, QCE 1200mg) 60mg
Coenzyme Q10 (Ubidecarenone, Rhodobacter sphaeroides - Whole) 30mg

Non-Medicinal Ingredients:
Hypromellose (capsule ingredient), Microcrystalline cellulose, Magnesium stearate, Gellan gum.

Dosage:
Adults: 1 capsule 1 time per day.

Caution:
Consult a health care practitioner prior to use; if you have a cardiovascular, kidney, or liver disorder, or if you are taking any medications, or if you are taking protease inhibitors, antiplatelet or anticoagulant medications/blood thinners (such as acetylsalicylic acid (ASA) or warfarin), or if you have diabetes or are taking blood pressure medication. Do not use if you are pregnant or breastfeeding. Do not use if you are taking health products that affect blood coagulation, or if you have a bleeding disorder. Stop using this product 7 days before any scheduled surgery, or immediately if you have unscheduled surgery or if you are suffer from an injury resulting in bruising or bleeding. This product is derived from soy. Do not use if you have soy allergy. Stop use if hypersensitivity/allergy occurs.

Contains no added gluten, nuts, eggs, animal products, dairy products, fish or shellfish, corn, starch, wheat or yeast.

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Naka - Enhanced Nattokinase 100mg 150vcaps

Naka -

Nattokinase is sourced from non-gmo soybeans to naturally enhance cardiovascular health. This bioavailable enzyme aids in maintaining healthy blood circulation and facilitates the breakdown of fibrin. Additionally, the formulation includes... read moreread more

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Nattokinase is sourced from non-gmo soybeans to naturally enhance cardiovascular health. This bioavailable enzyme aids in maintaining healthy blood circulation and facilitates the breakdown of fibrin. Additionally, the formulation includes fermented black garlic and coenzyme Q10, which further contribute to cardiovascular wellness and assist in lowering elevated blood lipid levels. The delayed-release vegetable capsule is designed to provide optimal support for this supplement.

Ingredients

Each DR veggie capsule contains:
Nattokinase (Bacillus subtilis var. natto – Whole, Glycine max – Seed) (2000 FU) 100mg
Fermented Black Garlic (Allium sativum - Bulb) (20:1, QCE 1200mg) 60mg
Coenzyme Q10 (Ubidecarenone, Rhodobacter sphaeroides - Whole) 30mg

Non-Medicinal Ingredients:
Hypromellose (capsule ingredient), Microcrystalline cellulose, Magnesium stearate, Gellan gum.

Dosage:
Adults: 1 capsule 1 time per day.

Caution:
Consult a health care practitioner prior to use; if you have a cardiovascular, kidney, or liver disorder, or if you are taking any medications, or if you are taking protease inhibitors, antiplatelet or anticoagulant medications/blood thinners (such as acetylsalicylic acid (ASA) or warfarin), or if you have diabetes or are taking blood pressure medication. Do not use if you are pregnant or breastfeeding. Do not use if you are taking health products that affect blood coagulation, or if you have a bleeding disorder. Stop using this product 7 days before any scheduled surgery, or immediately if you have unscheduled surgery or if you are suffer from an injury resulting in bruising or bleeding. This product is derived from soy. Do not use if you have soy allergy. Stop use if hypersensitivity/allergy occurs.

Contains no added gluten, nuts, eggs, animal products, dairy products, fish or shellfish, corn, starch, wheat or yeast.