Flora Organic Flax Oil - Essential Fatty Acids are essential for optimal health, and are harder and harder to maintain through regular diet due to modern food processing methods. Certified Organic, unrefined, virgin Flax Oil is extremely rich in EFAs and is cold pressed in an oxygen and light-free environment at low heat to insure the maintenance of vital nutrient quality. Essential Fatty Acids are responsible for cardiovascular maintenance, brain functions and skin health, and possess powerful anti-viral and anti-fungal properties. Made with Canadian flax seeds.
Organic flax seed oil. Directions: Use uncooked only (on salads, on cooked foods, in yogurt, etc). Do not heat Flax Oil. For optimal freshness, keep refrigerated and consume within eight weeks of opening. Can be frozen to prolong shelf life. Globules may appear at low temperatures. Manufactured in a facility that also processes mustard and wheat.